Anatoni's Traditional Neapolitan Pizzeria Ltd

The traditional Anattoni Pizza restaurant offers a selection of the original Neapolitan pizza with toppings according to customers’ request, such as mozzarella pizza with basil, margherita pizza, and sausage pizza. The menu also includes a variety of Italian pasta dishes such as Bolognese pasta, fettuccine, and linguine pasta with fish. These dishes are made using ingredients indigenous to the Campania region of Italy and the pizzas are cooked in Stefano Ferrara's wood-fired oven.