Majorero Cheese Museum

Visit the Majorero Cheese Museum and discover the origin of the distinctive Majorero cheese and how it is made and developed on the island, and learn about the three main elements that led to its existence which are the natural features of Fuerteventura, the cattle culture and the cheese-making culture since the time of the indigenous people and the Majorira goat as a milk producer, and you can enjoy it in the cactus garden Succulent plants and the Antigua windmill.