Ristorante Lago

This unique restaurant was opened in one of the old Spanish colonial-style houses. It is a very beautiful house with large windows that pass daylight into the interior, and wonderful green plants hanging from its ceiling give the place a unique elegance. These decorations make the environment of the place comfortable and suitable for gatherings of families and friends. The menu in the place celebrates the delicious Swiss ingredients, as the country's diverse nature and terrain led to a diversity of natural ingredients, which in turn led to a variety of Swiss cuisine dishes, and although the dishes served are traditional, they are presented in a distinctive modern way. Among the dishes he serves there are corn tortillas stuffed with tuna, scallops and mint, scallop ravioli, roast duck with avocado, grilled octopus, and many more. The menu at the venue changes with the seasons.