Al Aseel restaurant

This distinctive Lebanese-Arab restaurant opened in 2002, to serve the most delicious types of oriental dishes, amidst elegant, oriental-style decorations, and distinctive sessions suitable for individuals and families, in addition to the possibility of outdoor dining, amid the beautiful tropical atmosphere. The menu includes a rich set of various oriental foods, including appetizers, such as Baba Ghanoush, falafel, kibbeh stuffed with minced meat, and raw kibbeh, in addition to main dishes, including zucchini with yogurt, grilled kebabs with vegetables, shish tawook, and grilled salmon dishes, In addition to the salads, including fattoush and tabbouleh, there is also a variety of various drinks.