Al Tazaj

The first restaurant of the Al Tazaj restaurant chain was opened in Makkah Al Mukarramah in 1989 AD on Al Aziziyah Main Street. The idea of establishing this great edifice was to present a young chicken (23 days old) fresh from Fakih Poultry Farms. It is worth noting that the chicken used in Al Tazaj restaurants is seasoned with a natural mixture of garlic, tomatoes, lemon, ginger and spices, and the chicken is grilled on charcoal, so they do not have a secret mixture. Al Tazaj restaurant chain has spread and expanded to cover the Middle East region with more than 100 restaurants. The menu is filled with many meals, such as the broast meal, tikka, Arabic burger, shish tawook, kebabs, and many others. The service is excellent and the prices are very reasonable.