Drukarnia Smaku Cristina

Chef Adam Kwil, who is in charge of preparing food at the Drukarnia Samako Christina restaurant, is keen to present traditional dishes with a distinctive modern touch. He also relies in preparing dishes on the use of local, home-made ingredients. This restaurant has modern décor, comfortable seating, and a friendly and helpful staff. Its menu includes beef steak with a delicious barbecue sauce, classic burger, roasted duck breast, salmon with potatoes and mushroom sauce, as well as various desserts such as almond cookies, chocolate brownies with blueberries and pumpkin cheesecake.