Magiel Restaurant

Majel Restaurant consists of a lively ground floor that includes the kitchen and spacious seating areas suitable for meeting family or friends, while the upper floor enjoys a quiet atmosphere suitable for meeting loved ones. A range of dishes are prepared in this restaurant that his chef has derived from his travels around the world, and the chef is keen to use fresh, seasonal ingredients to prepare food, and his menu includes salmon fillet served with quinoa and Parmesan cheese, pasta cooked with shrimp, creamy spinach sauce, classic burgers, and more. And for dessert, there is chocolate soufflé, almond cheesecake and chocolate tart.