OTIS Dining Hall

distinctive restaurant, with luxurious classic wooden décor, a warm and comfortable atmosphere, suitable for everyone, and many locals and tourists flock to it, as this restaurant is a quiet haven, away from the noise of the city. As for the food, this restaurant is characterized by its use of the finest types of fresh local ingredients, to prepare the most delicious international and modern Australian dishes, including grilled lamb leg, steaks with peppers, risotto, and ravioli, in addition to various desserts, such as tiramisu, magnum ice cream, cream caramel, and many more. .