Recuits Ca la Nuri

In 1972, Nuri wanted to make something new using the milk of the family's herd of goats, so she began experimenting and came up with El Riquette de Drape, now a well-known dessert that you will only find in El Baix Empordà (Costa Brava). This dessert can be found in restaurants, shops, and all over the region. Nouri also started producing goat cheese, fresh cheese, and yoghurt, and still wants more. Her philosophy and essence are based on closeness to her customers, artisan work, meticulously handcrafted, care, and great love.