Restaurant Marocain Dar Safran

Traditional meals of grilled chicken with grilled potatoes, meat tagine with tomatoes, rice with chicken and peppers, bread soaked in a special chicken sauce, Moroccan couscous with cooked vegetables, and many other dishes included in the menu of the Moroccan Dar Safran Restaurant, and customers take their orders on sessions The interior, or the limited wooden seats, placed in front of the entrance to the restaurant.