Tapería La Piconera

Tapria La Baconera, a musical setting, features a menu of traditional Spanish and Mediterranean dishes prepared with care by an accomplished chef. It includes tapas, paella, eggs stuffed with tuna, eggs, paprika, schnitzel serrano tomato soup, garlic soup, olive oil, breadcrumbs and fresh mushrooms served with parsley. Potato omelette, beef goulash with mushrooms, tomatoes and more, and for dessert you can order orange biscuits, almond cake or homemade nougat.