El Celler de Can Roca

El Celler de Can Roca is the most famous restaurant in Girona, Spain, and tourists flock to it to try the unique delicacies it offers. The restaurant is characterized by its dishes, which are based on the idea of mixing traditional cuisine with modern items and ingredients at the same time. The chef chooses some of the traditional Spanish dishes and adds his own touch to them with new ingredients, making them more delicious. There are several items on the menu, including seafood paella, fish fillet, Spanish omelet with meat and others, in addition to a variety of famous Spanish desserts such as caramel flan and coconut cake. It is worth noting that the restaurant has won the international "50 Best" rating for the best restaurants.